More know-how, less chow-chow: minimalist cooking vids from Talerka publishes cooking vidoes with no words, just technique.
Here he posts Finnish salmon soup, with some musical help.

The full list of ingredients, in case you’re interested: 1 kilo fish
parts for the soup (head, fins, bones), 150 grams fresh salmon or
trout, 1 onion, 1 carrot, 1 green onion (20 cm long, the white part),
2 potatoes, half a tablespoon flour, 2/3 cup cream (22%, use a 250g
cup), 2 tablespoons butter, 1 bayleaf, black pepper corns, parsley,
salt, white pepper.


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